Made from Scratch Guacamole with Cilantro and Tomatoes

Suggested Cookware

Preserve the Freshness of Your Guacamole from Browning by Sealing it in an Airtight Storage Container

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Made from Scratch Guacamole with Cilantro and Tomatoes Recipe

This homemade guacamole with cilantro and tomatoes is a light and flavorful dip that's ideal for any occasion. This guacamole is sure to please whether you serve it at a party or just as a snack.

Ingredients

• 1 jalapeño pepper, seeded and finely chopped
• 1/2 teaspoon ground cumin
• 3 ripe avocados, peeled and pitted
• 1/4 teaspoon black pepper
• 1/2 red onion, finely chopped
• 1 small tomato, seeded and chopped
• 1/2 teaspoon salt
• 2 tablespoons fresh lime juice
• 1/4 cup chopped fresh cilantro leaves

Time Needed

• Prep Time: 15 minutes
• Total Time: 15 minutes

Instructions

• Mash the avocados with a fork or potato masher in a large mixing bowl until chunky.
• Combine the onion, jalapeño pepper, lime juice, salt, cumin, and black pepper in a mixing bowl.
• Stir in the cilantro and tomato gently to combine.
• Seasoning should be tasted and adjusted as needed.
• To allow flavors to meld, cover and chill for at least 30 minutes before serving.

Guacamole Accessories

It's A Long Way To Guacamole

Oxo Scoop And Smash Good Grips Avocado Tool

Mortar And Pestle Set For Making Fresh Guacamole

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