Homemade Guacamole with Salsa and Chili Pepper Dip

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Homemade Guacamole with Salsa and Chili Pepper Dip Recipe

This Homemade Guacamole with Salsa and Chili Pepper Dip recipe is a go-to party appetizer for any occasion. The creamy avocado, tangy salsa, and spicy chili pepper dip are a crowd-pleaser that will keep your guests coming back for more.

Ingredients

• 1 tablespoon chopped fresh cilantro
• 2 avocados, ripe
• 1/2 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/2 teaspoon cayenne pepper
• 1/2 jalapeno pepper, seeded and minced
• 2 roma tomatoes, seeded and diced
• 1/2 medium onion, diced
• 1 lime, juiced
• 1 minced garlic clove

Time Needed

• Prep Time: 10 minutes
• Total Time: 10 minutes

Instructions

• In a mixing bowl, combine the avocados, lime juice, salt, cumin, and cayenne pepper.
• Combine the onion, jalapeno pepper, tomatoes, cilantro, and garlic in a mixing bowl.
• Refrigerate for at least 30 minutes, covered.
• For dipping, serve with tortilla chips or fresh vegetables.

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