Homemade Guacamole with Tomatoes, Avocados and Crushed Tortilla Chips

Suggested Cookware

Easily Slice, Pit, Mash, Scoop and Separate Avocados From the Skin

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Homemade Guacamole with Tomatoes, Avocados and Crushed Tortilla Chips Recipe

This homemade guacamole is a tasty and simple dip that's ideal for any occasion. A tasty and filling snack or appetizer made with ripe avocados, fresh tomatoes, and crunchy tortilla chips.

Ingredients

• 1/4 teaspoon pepper
• 1/2 lime, juiced
• 1/4 cup diced red onion
• 1/4 cup crushed tortilla chips
• 3 avocados, ripe
• 2 tablespoons chopped cilantro
• 1/4 cup diced tomato
• 1/2 teaspoon salt

Time Needed

• Prep Time: 10 minutes
• Total Time: 10 minutes

Instructions

• Remove the pit from the avocados and cut them in half.
• Mash the avocado flesh with a fork or potato masher in a bowl.
• To the bowl, add the red onion, tomato, cilantro, lime juice, salt, and pepper.
• Combine everything until well combined.
• Add the crushed tortilla chips and mix well.
• Serve immediately or cover and chill until ready to use.

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